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SYDNEY's First Sichuan-Styled Fried Skewers 

Welcome to Kwafood Sydney, your go-to destination for mouthwatering deep-fried skewers and a variety of delicious deep-fried food products.

Kwafood  Fried  Skewer

The name Kwafood is inspired by "Kua Fu" (夸父)—a legendary giant in Chinese mythology who chased the sun with unrelenting passion. Like Kua Fu’s spirit, we’re all about bold flavours, sizzling energy, and never settling for ordinary.

At Kwafood, we bring the vibrant heat of Sichuan street food to the heart of Sydney. We serve up authentic deep-fried skewers (炸串)—crispy, spicy, and impossible to resist.

From juicy meats to golden-fried veggies, every skewer is cooked fresh and coated in our signature Sichuan-style seasoning. Whether you’re grabbing a quick bite or sharing a feast with friends, Kwafood is your go-to for fun food.

WHERE MYTH MEETS FLAVOR

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Crispy,  Spicy & Legendary

Now frying in City Galleries, Chatswood, and Burwood

Coming soon to Hurstville and Rhodes!

Frequently asked questions

Q 1 / What's the total investment?

The initial investment for a site depends on a range of factors, including your location, area of exclusivity, condition of the property, etc. Typically ranges from $150,000 to $250,000.

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Q 2 / How is a typical Kwafood Store like?

Typically 15-30SQM in a high foot traffic area. Most of our stores opens up at 11am and close by 8pm or even 11pm. A small Kwafood Store team typically include a chef (frying and seasoning), a cashier (operates register and manages product display) and a kitchen help (prepares skewers). If you opens into late - you may need two shifts of the chef and the cashier role.

Q 3 / Do I need prior experience in the retail food business? 

We do not require any previous hospitality experience although prior experience can be valuable. KwaFood will provide comprehensive infield training ensuring you have all the tools to succeed. The passion and drive of the franchisee is always the most important elements of success.

Q 4 / As a franchisee, am I required to actively operate my store?

Yes! For a store to be successful, it is essential that the franchisee is personally involved in all aspects of the business. You must be wiling and able to perform all sales, drink preparation and management functions which will require a significant time investment. Running a store is a compulsory requirement for Kwafood franchisees.

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Q 5 / Will I be able to sell my store in the future?

Yes! Your store is yours to sell. Your franchisee agreement outlines the requirements for a sale, and the prospective buyer will need to go through our standard recruitment, qualification and selection process.

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If you are interested in opening your own Kwafood, Please register here

Please fill in to have an information package and to have a discussion with our brand managers

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